6.5 oz.

Toasted macadamia nut butter with dark organic cacao sweetened with a little agave nectar and a touch of local vanilla. Sumptuous and indulgent, perfect for your chocolate croissant.

Contains only the highest-quality ethically-sourced ingredients: Toasted Big Island Macadamia nuts, Raw Organic Cacao from Peru and the Dominican Republic, Organic Raw Agave Nectar from Mexico, Vanillery of Kauai vanilla and Hawaiian sea salt.